• Boutique origin for salmon

    The Faroe Islands is the perfect location for salmon.  Its remote location is complemented by pristine clear waters, cool steady sea temperatures and strong currents

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    The Faroe Islands Origin

    The Faroese aquaculture industry has a long and proud history with roots dating back to 1967. This heritage, combined with ideal natural conditions and a commitment to sustainability and quality has resulted in Faroe Islands Salmon being internationally renowned for its high quality.

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  • Passion for quality

    Bakkafrost is the leading producer of Top Quality Salmon from the Faroe Islands. Bakkafrost Salmon is especially healthy and rich in the healthy Omega 3 fatty acids

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    Natural Salmon from Faroe Islands

    Bakkafrost Salmon receives a natural diet of Non GMO feed, which is especially rich in marine content. This special feed that has a high content of fishoil, gives the Bakkafrost Salmon a distinct taste and a Superior Quality, which is unique for Bakkafrost Salmon from the Faroe Islands.

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  • Full vertical integration

    Uniquely, Bakkafrost is fully vertically integrated from fish meal and fish oil to finished value added products and sales

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  • Delicious salmon recipes

    Delicious Recipes with Salmon from the Faroe Islands

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    Taste the difference

    We believe that our commitment to fish welfare, our sustainable practices and investment in a premium natural diet rich in marine content makes for a tastier salmon for the discerning customer.

News
14. November 2017
Operational EBIT of DKK 252 Million for the Third Quarter of 2017
The Bakkafrost Group delivered a total operating EBIT of DKK 251.8 mil­lion in Q3 2017. Harvested vo...
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NEWS
22. August 2017
Operational EBIT of DKK 459 Million for the Second Quarter of 2017
The Bakkafrost Group delivered a total operating EBIT of DKK 459.2 mil­lion in Q2 2017. Harvested vo...
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